The Whisky Firm — The Art of Rare Whisky
At The Whisky Firm, we are dedicated to preserving and sharing the finest and rarest whiskies from across the British Isles. With an unwavering focus on quality, craftsmanship and provenance, we offer a curated selection of exceptional casks and exclusive bottlings that embody the rich whisky heritage of Scotland and the United Kingdom.
As a leading purveyor of rare whisky, we serve connoisseurs, collectors and industry professionals who seek truly extraordinary experiences. Our carefully sourced casks — many of which are not available to the general public — offer a rare opportunity to own a piece of history and invest in some of the world’s most sought-after whiskies. Whether you wish to enhance your personal collection or expand your commercial portfolio, The Whisky Firm delivers an unparalleled experience where tradition meets exclusivity.
For enthusiasts, collectors and traders alike, we offer more than just products — we offer access to a world of exceptional craftsmanship and unrivalled rarity. Our exclusive bottlings are thoughtfully crafted to showcase the artistry of the distiller.
Join us at The Whisky Firm and immerse yourself in the rare, the exceptional and the truly unforgettable. Discover why we are the destination of choice for whisky lovers and collectors seeking refined and memorable whisky experiences.
Our Team
Mo Meiling
Ms Mo Meiling began her career at Bloomberg in 2006 as a financial analyst. She subsequently joined China Asset Management (Hong Kong) Limited, where she focused on product innovation and business development. She later joined LaSalle Investment Management, specialising in capital raising for private equity investments. Meiling currently manages an Asian family office.
Throughout her career as an investment professional, she has developed extensive experience in whisky cask investment. She holds a degree in Accounting and Finance from the University of Warwick and an MBA from the Hong Kong University of Science and Technology.
Wang Chong
Mr Wang Chong is a whisky enthusiast, collector, brand ambassador, whisky columnist and international spirits competition judge. He is the owner of the well-known whisky bar and independent bottling brand “The Whisky Firm” in China, and Vice President of Shenzhen Jiuhe Spirits Co., Ltd., which introduces Milk & Honey Distillery, Bimber Distillery, whisky agencies and archival whisky products to the Chinese market. He holds a Master’s degree in International Business from Monash University, Melbourne.